Sour Cream Cucumbers Recipe

By TNcook

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Rate this recipe 4.5/5 (33 Votes)

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Ingredients

1/2cup1/2 cup sour cream
3tablespoons3 tablespoons white vinegar
1tablespoon1 tablespoon sugar
Pepper to taste
4medium4 medium cucumbers, thinly sliced
1small1 small sweet onion, thinly sliced and separated into rings

Details

Servings 8
Adapted from tasteofhome.com

Preparation

Step 1

In a serving bowl, combine the sour cream, vinegar, sugar and pepper. Stir in cucumbers and onion. Cover and refrigerate for at least 4 hours. Serve with a slotted spoon. Yield: 8 servings.