Spaghetti Pie

By 11650

Ingredients

• Filling:
• 3 eggs, beaten
• 1 cup sour cream
• 1/2 cup Parmesan Cheese
• 1 cup Mozzarella Cheese
• 1 lb Spaghetti Noodles, cooked and cooled
• Sauce:
• 1 1/2 lbs Ground Chuck, seasoned with salt, pepper and garlic powder, browned and drained
• 1 - 24oz can Spaghetti Sauce, your choice
• 1 - 12oz can diced tomatoes, drained
• 1/2 tsp basil
• 1/4 tsp oregano
• salt, pepper and garlic powder, to taste

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Mix eggs, sour cream and cheeses well. Toss in noodles. Place in a greased 13X9 casserole dish.

Combine the sauce ingredients and simmer 15 or 20 minutes. Cool and top the noodle mixture with the sauce.

Top with an additional 1 1/2 cups Mozzarella Cheese
and 1/2 cup Cheddar Cheese.

Bake at 350 degrees for about 30 minutes
or until golden brown and bubbly.

Slice and serve... maybe with some toasty garlic bread