MIRACLE WHIP Potatoes Frittata

By lewolfe50

Ingredients

• 3/4 lb. red potatoes (about 2), chopped, cooked
• 4 slices OSCAR MAYER Boiled Ham, finely chopped
• 3 green onions, sliced
• 6 eggs
• 1/4 cup milk
• 1/3 cup MIRACLE WHIP Dressing
• 1/4 tsp. each salt and pepper

Details

Servings 6
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 350°F.
COMBINE potatoes, ham and onions; spoon into 9-inch pie plate sprayed with cooking spray.
BEAT eggs and milk in small bowl with whisk until well blended. Stir in dressing, salt and pepper; pour over potato mixture.
BAKE 25 to 30 min. or until center is set. Let stand 10 min. before cutting to serve. Kraft Kitchens TipsCreative LeftoversA frittata is a great way to use those leftover vegetables, meat and cheeses in your refrigerator. Be creative and don't be afraid to try something new!

Substitute Prepare using whatever OSCAR MAYER Ham you have, using half of a 6-oz. pkg. or enough slices to make 1/2 cup chopped meat.