Broiled Red Potatoes

By lewolfe50

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Ingredients

2 unpeeled medium red potatoes
1 tablespoon butter
1 teaspoon Worcestershire sauce
1/2 teaspoon salt, optional
1/8 teaspoon pepper

Details

Servings 2
Adapted from tasteofhome.com

Preparation

Step 1

Cut potatoes into 1/4-in. slices; place in a microwave-safe bowl. Combine remaining ingredients; pour over potatoes. Cover and cook on high for 30-60 seconds or until butter melts. Place potatoes in a single layer on a greased baking sheet. Broil for 5-6 minutes on each side or until browned. Yield: 2 servings.