Roasted Pecans

By KitchenGnome

Ingredients

• 1 pound pecan halves
• 4 tablespoons salted butter
• 1 teaspoon salt

Details

Servings 12
Preparation time 5mins
Cooking time 25mins
Adapted from addapinch.com

Preparation

Step 1

Instructions
Preheat oven to 300 degrees Fahrenheit.
Place pecan halves on a half sheet pan or cookie sheet, being sure to spread evenly on the pan.
Break pats of butter into small pieces and place on pecan halves.
Sprinkle salt all over the pecans.
Place pan into oven and bake for 10 minutes, then stir gently, turning the pecans as you stir.
Cook another 10 minutes, watching carefully to make sure they do not over brown.
Remove from the oven and allow to cool slightly.