Candied Pecans

By Mimimidge

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Ingredients

4 cups pecan halves
1 cup sugar
2 tsp. cinnamon
2 large egg whites
1/2 cup butter

Details

Servings 4

Preparation

Step 1

Heat oven to 325

Mix sugar and cinnamon together.
Beat egg white until frothy. Start adding sugar mixture a tbs. at a time until stiff.

Fold in pecans.

Pour 1/2 cup melted butter on jelly roll pan.

Stir every 10 minutes twice. Bake 30 minutes total

Pour on waxed paper until cool

Store in ziplock bag.