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Ingredients
- 5 pork chops
- 1 cup brown sugar
- 1/2 cup vinegar
- 1/2 cup water
- 2 tbsp soy sauce
- 1 small can pineapple tidbits drained.
Details
Servings 5
Preparation
Step 1
Brown pork chops in a frying pan. Mix brown sugar, vinegar, water, soy sauce and pineapple. Place pork chops in roasted and cover with sauce. Bake at 325 degrees for about 2 hours.
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