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Ingredients
- 5 large potatoes, peeled and sliced
- 1 cup chicken stock
- 1 tsp garlic powder
- pepper to taste
- 4 tbsp butter/marg
Details
Servings 4
Preparation
Step 1
Place potatoes in a greased 9 x 13 baking pan. Combine chicken stock, garlic powder and pepper, pour over potatoes. Dot with butter. Cover and bake at 400 degrees for 1 hour and 15 mins. Remove cover during last 15 minutes to brown.
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