Jalapeno Garlic Talapia

By merlin

Johnny Carino style.

Ingredients

• 1 oz melted margine
• 3 oz heavy cream
• 1/2 tsp chopped garlic
• 1/4 cup lemon butter
• 1 talapia
• 5 oz angel hair pasta, cooked
• 2 Tbsp chopped jalapenos
• 2 Tbsp toma tomatoes
• 1/2 cup shopped spinach
• parsley for garnish
• 1/4 tsp saute spice

Preparation

Step 1

1. To a heated saute pan, add
margine, garlic and tilapia.

2. Once the bottom of the tilapia
has cooked, flip the tilapia over
in the pan and add jalapenos,
spinach and saute spice.

3. Heat pasta in boining water until
heated and drain well.

4. Place pasta in a bed in center of
plate one the tilapia starts to
flake throughout, add cream and lemon butter. Let sauce reduce until thickened.

5. Place tilapia filets over bed of pasta. Pour sauce evenly over center.

6. Garnish with Roma tomatoes and fresh parsley.