Apricot Nectar Cake

By samareth

A simple cake flavored with apricot juice

Ingredients

• 1 Box Lemon Supreme Cake Mix
• 1/2 cup sugar
• 4 Eggs
• 2 tablespoon oil
• 1 can apricot nectar

Preparation

Step 1

Combine cake mix and sugar. Stir in nectar and then oil. Beat eggs into the mixture one at a time.

Bake at 325 degrees for one hour

combine lemon juice and powdered sugar to make icing and drizzle over top while cake is still hot.