Spiced Pineapple Cocktail

By NiteSki

Pull out the blender and make sure your ice trays are full. You'll be getting lots of requests for this delicious Spiced Pineapple Cocktail. The party is on!

Ingredients

• 1/3 cup fresh lime juice (from about 3 limes), plus wedges for serving
• 3 tablespoons agave nectar or honey
• 1 cup pineapple juice
• 2 cups fresh or frozen pineapple cubes
• 1/4 cup triple sec
• 1/3 cup tequila
• 2 cups ice
• 1 1/2 teaspoons chili powder
• 1 1/2 teaspoons sugar
• 1/2 teaspoon coarse salt

Details

Servings 4
Preparation time 5mins
Cooking time 5mins
Adapted from marthastewart.com

Preparation

Step 1

Stir together lime juice and agave nectar; add to a blender, along with pineapple juice, pineapple, triple sec, tequila, and ice. Blend until smooth and frothy.

In a small shallow bowl or saucer, combine chili powder, sugar, and salt. Rub a lime wedge around the rims of four glasses, then dip glasses in spice mix to coat. Divide drink among glasses and serve with lime wedges.