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Seven-Layer Cookies

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Ingredients

  • 1 stick butter
  • 1 cup graham cracker crumbs
  • 1 cup sweetened coconut flakes
  • 6 ounces chocolate chips, (1 cup)
  • 6 ounces peanut butter chips, (1 cup)
  • 1 can sweetened condensed milk, (14oz.)
  • 1 1/2 cups walnuts, coarsely chopped

Details

Servings 24

Preparation

Step 1

Preheat oven to 350F. Pour Melted butter into a 19x13-inch baking dish. Sprinkle the crumbs over bottom of dish, then coconut, then chocolate chips, then peanut butter chips. Drizzle the sweetened condensed milk over layers. Sprinkle the nuts over top. Bake 25 to 30 minutes, until set. Cut into squares while still warm. Cool, Refrigerate.

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