Roasted pepper salsa

By Little

Ingredients

• 1 - 1 pound of Tomatillos, papery part removed, halved
• 2 - 2 medium onions, quartered
• 2 - 2 red peppers, halved and deseeded
• 2 - 2 poblano peppers, halved and deseeded
• 3 - 3 jalapenos
• 1 - 1 lime
• - Olive oil
• - Salt and Pepper

Preparation

Step 1

On the grill and straight into the blender.