Perfect Peppermint Patties

Photo by gwen s.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 3-3/4

    cups confectioners' sugar

  • 3

    tablespoons butter, softened

  • 2 to 3

    teaspoons peppermint extract

  • 1/2

    teaspoon vanilla extract

  • 1/4

    cup evaporated milk

  • 2

    cups (12 ounces) semisweet chocolate chips

  • 2

    tablespoons shortening

Directions

In a large bowl, combine the first four ingredients. Add milk and mix well. Roll into 1-in. balls and place on a waxed paper-lined baking sheet. Flatten with a glass to 1/4-in. Cover and freeze for 30 minutes. In a heavy saucepan or microwave, melt chocolate chips and shortening; stir until smooth. Dip patties, allowing excess to drip off. Place on waxed paper; let stand until set.

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