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Party Almonds

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Ingredients

  • 1 tablespoon butter or margarine
  • 1 tablespoon olive oil
  • 1 teaspoon chili powder
  • 1/2 teaspoon curry powder
  • 1 tablespoon Worcestershire sauce
  • 1/4 teaspoon red pepper sauce
  • 2 cups whole almonds
  • 1to 2 teaspoons kosher (coarse) salt

Details

Servings 2
Adapted from pillsbury.com

Preparation

Step 1

1.Heat oven to 325°F. In 2-quart saucepan, melt butter over low heat; stir in oil, chili powder, curry powder, Worcestershire sauce and pepper sauce. Simmer gently 2 to 3 minutes to blend flavors.
2.Add almonds; toss to coat and spread in single layer in 15x10x1-inch pan.
3.Bake 10 to 15 minutes, stirring once halfway through bake time. Pour hot nuts into large bowl, toss with salt to coat. Spread in single layer in same pan; cool to room temperature. Store in airtight container.

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