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Ingredients
- 600 g/1 lb 5 oz tender beef
- 1 tbsp vegetable oil
- 200 g /7 oz chopped onions
- 1 tbsp paprika
- 200 g/7 oz sour cream
- Salt and pepper
Details
Servings 4
Adapted from nutritiousanddelicious.co.uk
Preparation
Step 1
Chop the beef and marinate it with the paprika.
Heat the vegetable oil and add the onions. When the onions are transparent, add the beef.
Cook for 3 to 4 minutes and add the sour cream. Bring to the boil, season and serve.
*Chef Recommendations:*
Instead of sour cream, you can use low fat cream.
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