Emeril's Creole Seasoning
By markemilw
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Ingredients
- 3 tablespoons paprika
- 2 tablespoons coarse salt
- 2 tablespoons garlic powder
- 1 tablespoon ground black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
Details
Servings 3
Adapted from marthastewart.com
Preparation
Step 1
Combine all ingredients. Store in an airtight container for up to 3 months.
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