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Weber Tangy Barbecue Sauce

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Ingredients

  • 3 tablespoons chopped onion
  • 2 tablespoons margarine
  • 2 tablespoons sugar
  • 2 tablespoons vinegar
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup lemon juice
  • 1 cup catsup
  • 1/2 cup chopped celery
  • 1 teaspoon dry mustard
  • salt and pepper, to taste

Details

Servings 1

Preparation

Step 1

Melt butter or margarine in skillet; saute onions and celery until tender. Add remaining ingredients and cook about 15 to 20 minutes until flavors blend. Makes 1 1/2 cups of barbecue sauce.

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