Jalapeno Cheese Bread
By margiekyle
Rate this recipe
4.4/5
(7 Votes)
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Ingredients
- 8 tablespoons (1 stick) butter, softened
- 1/2 cup mayonnaise
- 1/4 cup jarred jalapenos, finely chopped
- 6 ounces white Cheddar, grated
- 6 ounces pepper Jack cheese, grated
- One 6-ounce jar green olives, drained and finely chopped
- One 4-ounce can chopped green chiles
- 2 green onions, sliced
- 1 loaf crusty French bread, sliced lengthwise
Details
Servings 8
Preparation time 10mins
Cooking time 35mins
Adapted from foodnetwork.com
Preparation
Step 1
Preheat the oven to 325 degrees F.
Combine the butter, mayonnaise, jalapenos, Cheddar, pepper Jack, olives, green chiles and green onions in a mixing bowl. Stir together until thoroughly combined.
Spread the mixture onto the French bread and put the bread on a baking sheet. Bake until the cheese is melted and browning, 20 to 25 minutes.
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