Apple Oatmeal Breakfast Cups
By Edoo
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Ingredients
- 1 cup whole oats
- 1 cup oat flour
- 1 teaspoon ground cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 large apples - peeled, cored, and chopped
- 3/4 cup plain yogurt
- 2 eggs
- 1/2 cup brown sugar
- 1/4 cup butter, melted
- 1 teaspoon vanilla extract
- 1/2 cup chopped walnuts
Details
Servings 12
Preparation time 20mins
Cooking time 45mins
Adapted from allrecipes.com
Preparation
Step 1
Preheat oven to 350 degrees F (175 degrees C). Generously grease muffin cups or line with paper liners.
Combine oats, oat flour, cinnamon, allspice, baking soda, and salt in a large bowl. Add apples, yogurt, eggs, brown sugar, butter, and vanilla extract to oat mixture until batter is well mixed; fold in walnuts. Pour batter into the prepared muffin cups.
Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 25 minutes.
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