Peanut Butter Pancakes
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Ingredients
- Honey Butter:
- 1 cup pancake mix
- 2 Tbsp. sugar
- 1 egg
- 1/3 cup peanut butter
- 1 can (5 ounces) evaporated milk
- 1/3 cup water
- 1/4 cup butter, softened
- 2 Tbsp. honey
Details
Servings 10
Preparation
Step 1
In a large bowl, combine pancake mix and sugar. In a small bowl, beat egg and peanut butter; add milk and water. Stir into dry ingredients just until moistened. Pour batter by 1/4 cupfuls onto a lightly greased medium-hot griddle. Turn when bubbles form on top; cook until second side is golden brown. In a small bowl, combine honey butter ingredients. Serve with pancakes.
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