Beer Dip

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    packages (8 ounces each) cream cheese, softened

  • cup beer or nonalcoholic beer

  • 1

    envelope ranch salad dressing mix

  • 2

    cups (8 ounces) shredded cheddar cheese

  • Pretzels

Directions

In a large bowl, beat the cream cheese, beer and dressing mix until smooth. Stir in cheddar cheese. Serve with pretzels. Yield: 3-1/2 cups.


Nutrition

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