Nuway Burgers

By hansonkw

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Ingredients

3 lbs ground beef
3 (10.5 oz)cans french onion soup
salt and pepper
dash of chili powder, to taste
cumin

Details

Preparation

Step 1

Boil beef in 2 quarts of water til done. Drain water. Add french onion soup, salt and pepper and chili powder. Simmer 3-4 hours. Drain and serve on hamburger bun with dill pickle slices and mustard. Hot sauce can be on table for use