STRAWBERRY BBQ SAUCE FOR PORK/CHICKEN

By BobD

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Ingredients

YIELD 5 CUPS
FOR PORK OR CHICKEN
4 cups strawberries, chopped
1/2 cup chili sauce
1/4 cup apple cider vinegar
3 cloves garlic, minced

Details

Servings 5
Adapted from epicurious.com

Preparation

Step 1

In a large saucepan over medium heat, combine half of the strawberries, the chili sauce, vinegar, and garlic.

Bring the mixture to a boil and simmer for 20 minutes to thicken.

Add the remaining strawberries and cook just until heated through.