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Spinach Dip

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Ingredients

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  • 1 container (8 oz) sour cream
  • 1 cup Mayonnaise
  • 1 10 oz package frozen chopped spinach, thawed and squeezed dry
  • 1 can (8 oz) water chestnuts, drained and chopped
  • 1 envelope Lipton Recipe Secrets Vegetable Soup mix
  • 3/4 c. green onions, chopped
  • 1/2 c. parsley, chopped
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp creole seasoning
  • 1/4 tsp garlic powder or 1 clove minced garlic

Details

Servings 3

Preparation

Step 1

Combine all ingredients; chill 2 hours.

Serve with favorite dippers (chips, raw vegetables, party crackers); could be served in bread bowl.

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