Champagne Cocktails

By Valarie

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Ingredients

6 sugar cubes or 6 tsp. sugar
Aromatic bitters
1 bottle chilled champagne or sparkling wine

Details

Servings 6
Adapted from localfoods.about.com

Preparation

Step 1

In each of 6 champagne flutes, put a sugar cube or teaspoon of sugar. Douse the sugar in each glass with aromatic bitters – at least 3 dashes, more if you want less sweetness in the final cocktail. Pour champagne or sparkling wine into each glass, topping off as needed.