PRIZE BUTTER TARTS
By á-6498
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Ingredients
- 1 pastry recipe
- 1 egg beaten
- 1/2 cup margarine
- 1 cup brown sugar
- 1 tsp vanilla
- 1/2 cup raisins
- 2 tbsp milk
Details
Preparation
Step 1
Prepare pastry. Roll 1/8 inch thick and cut into 4 inch rounds, press into medium size tart pane. Mix above ingredients and fill 2/3 full. Bake at 350 until golden brown.
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