Buckeyes

By Bettye

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Ingredients

1 lb. butter, room temperature
3/4 - 1 lbs. powdered sugar
2 c. smooth peanut butter
12 oz. chocolate chips
3 oz. dark chocolate
1/2 block parafin

Details

Servings 1

Preparation

Step 1

Mix together the butter, sugar and peanut butter in a food processor until smooth. Chill. Roll into 1 in. balls. Chill a second time until firm. Melt chocolate chips, dark chocolate and parfin together. Dip balls into chocolate with a toothpick leaving a little peanut butter showing.