Chocolate Surprise

By joanriley

Ingredients

• First layer:
• 1 cup self-rising flour
• 1 cup pecans
• 1 stick of margarine
• Mix well together and press in a 9x13 dish. Cook at 350 degrees until lightly brown. Let set until completely cooled.
• Second layer:
• Mix together one 8-oz. package of cream cheese, 1 cup confectioner sugar and 1 cup of cool whip. Spread on top of first layer.
• Third layer:
• Beat one large package of instant chocolate pudding and 3 cups of milk together until thick. Spread on top of second layer.
• Top with remaining cool whip and garnish with nuts.

Preparation

Step 1

Combine as described above.