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Watermelon-Blueberry Layered Salad

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Rate this recipe 4/5 (1 Votes)
Watermelon-Blueberry Layered Salad 1 Picture

Ingredients

  • Ingredients
  • 2 cups cubed watermelon
  • 2 cups unpeeled sliced red apples
  • 1 pint blueberries
  • 1 tablespoon lemon juice
  • 1/3 cup honey
  • 1/4 cup chopped fresh mint
  • 1 cup frozen nondairy whipped topping, thawed, Cool Whip®
  • 1 tablespoon lemon zest

Details

Servings 8

Preparation

Step 1


1. In 8 glasses, layer each with watermelon, apples, and blueberries.
2. In a small bowl, combine lemon juice, honey, and mint. Spoon evenly over fruit. Top with whipped topping, and sprinkle with lemon zest.

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