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Potato Chowder

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Ingredients

  • IN HEAVY SAUCEPAN MIX:
  • 2 c diced potatoes
  • 3/4 c diced onion
  • 1/2 c diced celery
  • 1 tsp salt
  • 2-1/2 c water
  • COOK ABOVE AND DON'T DRAIN
  • 4 T flour
  • 1/4 tsp pepper
  • 1/2 tsp dry mustard
  • 4 T butter
  • MELT INGREDIENTS TOGETHER THEN ADD:
  • 2 c milk
  • 1-1/2 c milk
  • 1-1/2 tsp worchestershire sauce
  • 1/4 lb cubed velveeta cheese
  • 1 T parsley flakes

Details

Preparation

Step 1

When mixture is thickened and cheese melted, combine with potato mixture. Add 1 can of Rotel

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