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S’mores Mug Brownie

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Rate this recipe 4.6/5 (13 Votes)
S’mores Mug Brownie 1 Picture

Ingredients

  • 1/3 cup dry Betty Crocker™ fudge brownie mix (from 18.3-oz box)
  • 1 tablespoon fat-free egg product
  • 1 tablespoon vegetable oil
  • 1 teaspoon water
  • 2 tablespoons miniature marshmallows
  • 2 teaspoons crushed graham crackers
  • 1 teaspoon miniature semisweet chocolate chips

Details

Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from bettycrocker.com

Preparation

Step 1

1
Spray bottom of microwavable mug (about 12 oz) with cooking spray. In small bowl, mix brownie mix, egg product, vegetable oil and water.

2
Spoon batter into mug. Microwave uncovered on High 40 to 50 seconds or until top is set and toothpick inserted in center comes out almost clean; immediately top with marshmallows, graham crackers and chocolate chips. Let stand about 1 minute to allow marshmallows to soften before serving. Best served warm in mug.

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