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Lemon Bundt Cake

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Ingredients

  • 18.25 oz. Package lemon cake mix
  • 3.4 ounce package instant vanilla putting mix
  • 3/4 cup vegetable oil
  • 4 eggs
  • 1 cup of lemon lime flavored carbonated beverage

Details

Servings 1
Preparation time 10mins
Cooking time 45mins

Preparation

Step 1

Preheat oven to 325. Grease and flour a 10” bundt pan. In a large bowl, combine cake mix and pudding mix, then stir in the oil. Beat in the eggs, one at a time, then stir in soda. Pour batter into prepared pan. Bake for 35 minutes, or until a toothpick comes out clean. Allow to cool.

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