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Candied Nuts

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Ingredients

  • 1/2 c. brown sugar, firmly packed
  • 1/2 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. allspice
  • 1/8 tsp. nutmeg
  • 1/8 tsp. cloves
  • 1 1/2 T. water
  • 2 c. nuts (pecans, walnuts, almonds)

Details

Preparation

Step 1

In large measuring cup, combine all ingredients, except nuts. Mix well. Microwave for 30 seconds on high. Stir. Do this 2 more times. Measure 2 cups nuts and stir into caramelized mixture to coat. Spread in a slingle layer onto a baking dish (the mixture will be very sticky). Microwave for 5 minutes on high. Remove mixture to a sheet of aluminum foil that has been sprayed with Pam. Break into chunks and cool. Put dishes into water immediately to soak clean.

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