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Ingredients
- 1/2 cup shortening
- 1/2 cup butter
- 2 1/2 cups brown sugar
- 2 well beaten eggs
- 2 1/2 cups flour
- 1/4 teaspoon salt
- 1/2 teaspoon soda
- 1 cup chopped pecans
Details
Preparation
Step 1
Cream together shortening, butter, and sugar; add eggs beat well. Add dry ingredients and nuts. Drop from teaspoon, about two inches apart, onto greased cookie sheet. Makes 5 dozen cookies.
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