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Ingredients
- 1/4 cup butter melted
- 3 tablespoons flour
- 1 tsp salt
- 1/2 tsp dry mustard
- 1/8 tsp pepper
- 1 3/4 cup milk
- 4 medium potatoes, sliced
Details
Servings 4
Preparation
Step 1
Microwave butter in 2 quart casserole dish. Mix in flour, salt, dry mustard and pepper. Blend in milk and microwave on high 5-7 min or until thick.
Mix in potatoes, cover and microwave at high for 15-20 minutes or until potatoes are tender, stirring 2 or 3 times.
Au gratin potatoes:
Add 3/4 to 1 cup grated cheese to saauce. stir until metled.
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