All-In-The-Family Casserole

By Sharon T

Ingredients

• 1 1 1 loaf Italian Bread
• 1 1 1 lb. ground sausage
• 12 12 12 eggs
• 1 1 1 cup milk
• 2 2 2 cups cheddar cheese, shredded
• 1 1 1 tsp. salt
• 1 1 1 tsp. dried mustard
• 1/2 1/2 1/2 tsp. white pepper

Details

Servings 6
Adapted from mydailymoment.com

Preparation

Step 1

Brown and drain sausage and slice and cube Italian bread. Spread bread in a 9x13 greased baking dish. Sprinkle sausage over bread evenly. Whisk together the remaining ingredients in a bowl and pour over sausage. Cover and refrigerate 3 hours or overnight. Bake at 350 degrees for 45 min to an hour.