Pâté Chinois

By adventurefamily5

Ingredients

• 1 lb hamburger
• 2 lb potatoes
• 2 Tbsp butter
• 1/2 c milk
• salt and pepper to taste
• 2 cans creamed corn

Preparation

Step 1

Brown meat. Cook potatoes and mash, adding butter, salt and pepper.

In a casserole dish, add meat, then corn, then potatoes. Dot potatoes with butter.

Bake @350 F for 30 minutes.