Bubble Up Pizza

By Beckysbaking

Ingredients

• 1 lb ground beef
• 1 (16oz) jar pasta sauce
• 2 (7.5oz) cans refridgerated buttermilk biscuits, quartered
• 1 1/4 cups shredded italian blend cheese

Preparation

Step 1

1. Preheat oven to 350.
2. Cook meat until browned- drain.
3. Stir in pasta sauce. Add quartered biscuits. Stir gently. Spoon mixture into a 13x9 baking dish coated with spray.
4. Bake for 25 minutes.
5. Sprinkle with cheese, bake an additional 10 minutes.
6. Let stand 5 minutes before serving.