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Herbed Brown Rice

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Ingredients

  • 1 C brown rice
  • 1/2 C chicken broth
  • 3/4 C water
  • 1/2 tsp soy sauce
  • 1/2 tsp garlic powder
  • 1/4 tsp dried rosemary, crushed
  • 1/4 C chopped piniento
  • 1-2 tsp lemon juice

Details

Servings 6

Preparation

Step 1

In medium saucepan, combine chicken stock, water, soy sauce, garlic powder, and rosemary. Bring to boil, add rice. Return to boiling, reduce heat.

Simmer, covered for 40 - 50 minutes until liquid is absorbed.

Stir in piniemto and lemon juice.

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