Irish Soda Bread

By avery

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

3 cups flour
3 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
dash of cream of tartar
3 TBS. sugar
1/2 cup butter
1 egg
1 cup butter milk

Details

Preparation

Step 1

Sift: flour, baking powder, baking soda, salt and cream of tartar. Add sugar. Cut dry ingredients into butter to make crumbs. Add buttermilk and lightly beaten egg. Knead gently to make light dough. Place dough in a buttered loaf pan. Bake at 350 for 20-30 minutes.