Tater Tot Casserole
By deanarrca
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Ingredients
- 1 lb. hamburger
- 1 small onion, chopped
- Salt and pepper, to taste
- 1 pkg. frozen tator tots, (16 oz)
- 1 can cream of mushroom soup
- 1 can soup milk
- 1 cup Cheddar cheese
Details
Servings 6
Preparation
Step 1
Brown hamburger and onion together in skillet until no pink remains. Drain well. Add salt and pepper. Put hamburger mixture into an 8x8 Pyrex baking dish that has been sprayed with Pam. Place tator tots evenly on the top,
filling in the entire top. Mix together soup and milk, and pour over tator tots. Sprinkle with cheese.
Bake, uncovered, in a 350 degree oven for 30-40 minutes, or until bubbly.
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