Chocolate Chip Cookies

By dkosik

Ingredients

• 1 c. oleo, softened
• 3/4 c. brown sugar
• 3/4 c. white sugar
• 2 eggs
• 1/2 c. chocolate chips, coarsely chopped
• 1 tsp. vanilla
• 2 1/4 c. flour
• 1 tsp. soda
• Pinch salt
• 1/2 c. chopped nuts

Preparation

Step 1

Combine oleo and sugar; mix well. Add eggs and vanilla and mix well. Mix well. Add flour, soda and salt; blend. Add chopped chips and nuts. Put in refrigerator to cool. Take teaspoonful; roll in balls. Put on lightly greased cookie sheet. Press ball of dough with a fork. Bake at 350 degrees for 10 to 12 minutes. To make butterscotch chip cookies, add 6 ounces of butterscotch chips instead of chocolate chips.