Mexican Wonton's

By TMaloy

Ingredients

• Wontons (place in greased mini muffin tins and cook in oven until lightly browned.
• 1 lb. sausage (cooked and drained well)
• 3 cups sharp cheese
• 1 cup ranch dressing
• sliced black olives
• diced green chili's

Preparation

Step 1

Cook wontons until lightly browned. Cook sausage, then drain well. Add cheese and ranch. Fill each wonton with a small amount of sausage mixture, then top with olives and green chili's. Can also use green onions, tomatoes or whatever other topping might be good.
This recipe was from a friend of Leslie Barlows and was at her graduation party.