Fri-Tot-Ta - an easy one skillet dish

By srumbel

Tater tots make this fro-tot-ta easy to make and easy to clean up after. Full of cheese and bacon, this is the perfect one dish meal.
from feedingbig.com

Ingredients

• 3 - 4 cups Tater Tots
• 1 tablespoon olive oil
• 9 eggs, beaten
• 1 1/2 cups grated cheddar cheese
• 1/2 cup green onion, sliced
• 4 slices of bacon, sliced and cooked
• 1 teaspoon salt
• 1 teaspoon pepper

Preparation

Step 1

Turn on the broiler in your oven
In an oven safe skillet, add the olive oil and rub it around till all sides are coated. Add the Tater Tots and cook according to the directions on the package.
When the tots are finished cooking, top with 1 cup of the grated cheese, the green onions (reserve 1 tablespoon for topping) and the bacon (reserve 1 tablespoon for topping)
Pour the beaten eggs on top of the tater tots and cook on medium heat for about 10 minutes or until the eggs are almost set. (Timing on this will depend on the size of the pan and the deepness of the mixture)
When the eggs are almost set, top with the rest of the cheese and bacon and place under the broiler for another 3-5 minutes.
Sprinkle with the reserved green onion when serving.

Serves 4