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Roasted Turkey Breast

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Ingredients

  • 1 Turkey Breast
  • 6-8 small red skinned potatoes
  • white wine
  • 2 cloves garlic

Details

Servings 1
Adapted from sn129w.snt129.mail.live.com

Preparation

Step 1

Place turkey breast in baker; place 6-8 small red skinned potatoes, halved, around turkey. Add ½ cup white wine & 2 cloves pressed garlic. Season with salt & pepper. Cover with lid. Bake at 350F for 1-½ hours. Uncover for last 15-20 minutes. Let stand 5 minutes before slicing.

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