THREE STEP STROGANOFF

By curly

Ingredients

• 1 1/2 lbs. boneless round steak, thinly sliced
• 1 Tbsp. vegetable oil
• 1 can (10 3/4 oz.) condensed cream of mushroom soup, undiluted
• 1/2 cup water
• 1 envelope onion soup mix
• 1/2 cup sour cream
• Hot cooked noodles
• Minced fresh parsley (optional)

Details

Servings 6

Preparation

Step 1

- Lg. Skillet – Stir fry beef in oil in soup, water, & onion soup mix
- Reduce heat, cover & simmer for 20 minutes
- Stir in sour cream; heat (do not boil)
- Serve over noodles; garnish with parsley

Can be made in the Crock-Pot! Let it cook for 3 hours on low. Leave out sour cream until ready to eat.