Easy Easter Hard Boiled Eggs

By ctozzi

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Ingredients

Eggs 1 - 24

Details

Adapted from keyingredient.com

Preparation

Step 1

Bake in over for 35 minutes.... Remove with tongs and place in bath of ice water immediately
You can do 1 or 24 eggs....time and temp are the same
Eggs are easy to peel, no sticking

**TIP Place them on their side on a mini muffin pan (on their sides yolks stay in the middle)
Enjoy....
From Pampered Chef