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Ingredients
- 2 tbsp margarine
- 2 cups sharp american cheese, shredded
- 1/3 cup dry white wine
- 1 (5 oz.) can lobster drained
Details
Preparation
Step 1
Melt margarine and gradually stir in cheese. Break lobster into pieces. Stir in wine and lobster. Heath thoroughly and serve with chips or crackers.
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