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Ingredients
- 8 oz cream cheese softened
- 1/2 cup corn syrup, light or dark
- 1/2 cup granulated sugar
- 1 cup salad oil
- 1/4 cup vinegar
- 1/4 cup minced onion flakes
- 1 tbsp lemon juice
- 1 tsp dry mustard powder
- 1 tsp celery seed
- 1/2 tsp salt
- 1/4 tsp paprika
Details
Preparation
Step 1
Mix cream cheese, syrup and sugar in mixing bowl. Beat well. Add salad oil and mix. Add remaining ingredients. Beat until blended. Chill.
Serve with assorted raw vegetables or potato chips. Makes 3 cups
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